Pizzaiolo

• PIZZAIOLO (m/f/d)

Work & live in sunny holiday destination Greece

• About the role

As a Pizzaiolo, you will work in a professional resort kitchen and be fully responsible for pizza production from start to finish.

This role is for candidates who already have solid experience as a Pizzaiolo and can work independently.

You’ll be part of an international kitchen team and prepare pizzas for hotel guests in a fast-paced, structured environment.

• What you’ll do
• Prepare pizza dough from scratch
• Prepare sauces and ingredients
• Stretch, top and bake pizzas independently
• Work with professional pizza ovens
• Ensure quality, consistency and hygiene standards
• Support smooth kitchen operations during service
• You are expected to manage the pizza station confidently and professionally.
• Good to know
• Seasonal position
• Full-time role (5-6 working days per week)
• Living and working on-site
• EU passport required
• Ready to take charge of the pizza station?

If pizza is your craft and you’re confident working independently, we’d love to hear from you.

• Apply now and join an international resort kitchen.

(If pizza is not your main specialty but you have strong kitchen experience, you may also find Cook positions on our career page.)

Requirements

• Who we’re looking for
• You have previous experience as a Pizzaiolo
• You know the full pizza process: dough, sauce, toppings and baking
• You can work independently and handle busy service times
• You understand kitchen hygiene and food safety standards
• You can communicate in English
• You are reliable, organized and passionate about pizza

This role is not suitable for beginners or candidates without hands-on pizza experience.

Benefits

• What we offer
• Accommodation provided
• Meals included
• Seasonal EU contract & insurance
• International kitchen environment
• Support before and during your season
• With accommodation and meals covered, you can fully focus on your craft.