COOK

• COOK (m/f/d)

Work & live in sunny holiday destination Greece

• About the role

As a Cook, you’ll work in a professional resort kitchen and be part of an international culinary team.

You’ll prepare meals for hotel guests and support daily kitchen operations in a fast-paced, well-organized environment.

This role is ideal for cooks who already have kitchen experience and want to gain international work experience while living in a sunny destination.

• What you’ll do
• Prepare and cook dishes according to recipes and kitchen standards
• Support daily food production for buffet and/or à la carte service
• Work closely with the kitchen team and follow hygiene regulations
• Assist with food preparation, plating and kitchen organization
• Contribute to a smooth and efficient kitchen operation

You’ll work in a structured environment where teamwork and reliability are key.

• Good to know
• Seasonal position
• Full-time role (5-6 working days per week)
• Living and working on-site
• EU passport required
• Ready to join the kitchen?

If you’re looking for a hands-on cooking role in an international setting, we’d love to hear from you.

• Apply now and become part of an international resort kitchen team.

(If pizza is your specialty and you have strong experience with dough, ovens and pizza preparation, you may also find Pizzaiolo positions on our career page.)

Requirements

• Who we’re looking for
• You have previous experience as a cook or in a professional kitchen
• You understand basic kitchen processes and food preparation
• You’re able to work in a team and handle busy service times
• You can communicate in English
• You are motivated, reliable and take pride in your work

This job suits you if you want to apply your cooking skills abroad and grow through international experience.

Benefits

• What we offer
• Accommodation provided
• Meals included
• Seasonal EU contract & insurance
• International kitchen environment
• Support before and during your season
• No rent, no food costs - you can fully focus on your role in the kitchen.